Our Valentine's Menu is something a little special to keep you and the ones you love toasty and warm in this chilly February weather.
Featuring some beautiful local meat dishes, some seriously delicious veggie options, as well as decandent desserts, this is all your heart could desire!
AND, we've introduced the Angus & Ale Sharing Board - because there's no better time to share than when you're with you're favourite person.
Aberdeen Angus Pulled Beef Croquettes,
Angus & Ale Homemade Brown Sauce
Crispy Chipotle Chicken Fillets,
Red Onion & Sweet Chilli Marmalade
Warm Goats Cheese & Beetroot Salad,
Pickled Walnuts & Fig
Braised Aberdeen Angus Blade of Beef,
Roast Garlic Mash, Shallot & Mushroom Sauce
Chicken Supreme Stuffed with Haggis, Wrapped in Bacon,
Fondant Potatoes & Rosemary Jus
Angus & Ale Sharing Board:
Mini Sliders (your favourite burgers, but bite-sized!)
Hot Wings, Haggis Bon Bons, Rosemary Chips & Homemade Sauces
Lemon & Lime Posset
Cracked Pepper Biscuit
Passion Fruit Panna Cotta
Pineapple & Kiwi Salad
Valentine’s Sundae Float
with Burnt Caramel, Hot Fudge & Coconut