Festive Menu

STARTERS

PRAWN COCKTAIL

Atlantic prawns smothered in a rich Marie Rose sauce served on a bed of iceberg lettuce

CHICKEN LIVER

Chicken liver parfait served with Fig Jam & crusty bread

SCOTCH BROTH SOUP

Traditional broth soup with winter vegetables, Oats & Barley

MAC ATTACK

Macaroni with a rich cheese sauce

MAINS

ROAST TURKEY

Roast Turkey breast & Skirlie served with traditional trimmings & Yorkshire pudding

ANGUS & ALE BURGER

Beef, black pudding, smoked Arran cheese, apple & ale chutney, lettuce & tomato

TIM’ROUS BEASTIE BURGER

Beef, haggis, mustard mayonnaise, coleslaw, neep chutney, lettuce & tomato

FALAFEL BURGER

Carrot halloumi mint falafel burger, tomato chutney & smoked cheese

DESSERTS

Xmas pudding

CHRISTMAS PUDDING SERVED WITH A BRANDY SAUCE

Cranachan Cheesecake

Creamy cheesecake with raspberry, toasted oatmeal & whisky

STICKY TOFFEE PUDDING

Sponge pudding with butterscotch sauce & ice cream

ASSORTED ICE CREAM

Vanilla, chocolate & Caramel ice cream


2 COURSES | £19 - 3 COURSES | £22

INCLUDES A GLASS OF HOUSE WINE OR A BOTTLE OF BEER FROM BEER STORY